Ingredients:

  • 1 lb. cooked sausage
  • 4 eggs, beaten
  • 2 1/2 cups frozen tater tots
  • 2 1/2 cups shredded cheddar cheese
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This is definitely going in my weekend breakfast rotation! Quick and to prepare and goes great for breakfast or brunch. Just a matter of layering a few ingredients and letting the oven do most of the work! Definitely my idea of “comfort”.

 

Instructions:

1. Preheat oven to 350°F.

2. Spray 8″x8″ or 9″x9″ baking dish with nonstick spray.

3. Add tater tots to dish. Don’t crowd them together, try leaving a little space between the tots.

4. Pour beaten eggs on top of tots.

5. Add cooked sausage.

6. Add cheese to top of sausage. Cover with aluminum foil and bake for 35 minutes.

 

Serve warm!